This is one of my favorite comfort foods AND a favorite of the whole family...simple, delicious and soothing...serve with some mashed taters and your favorite...
Author: Mary Kay Nugent
I had a lot of chops to cook, so to cut down on the time, I cooked them this way & produced a chop that was super moist & melt in your mouth tender, no...
Author: Lynn Socko
Now, this easy weeknight meal may not photograph very well, but boy it is tasty. Slathered in creamy gravy, the cube steaks are very tender. This is a...
Author: linda hennessey
Brining the pork chops really makes a difference in this recipe. Once fried, they're tender and flavorful with a thin layer of crust. After they're fried,...
Author: Joanne Bellezza-Loughlin
Pork chops too mouth watering to pass by! The pork, apples and raisins are a perfect combination and will really please your palate! This is such an impressive...
Author: Barbara Miller
I make this recipe every summer. In the winter sometimes I'll use this instead of ketchup for my meatloaf.
Author: Christine Chamberlain
We loved the combination of the savory pork chop and the tangy cranberry orange glaze in this yummy dinner recipe. The pork chops are easy to cook and...
Author: Torrey Moseley
The pork chops turn out very tender with an amazing flavor. You also end up with a good gravy for mashed potatoes!
Author: Joni Wagner
Easy is good and so is this recipe from Recipe 4 Living. Just put it in the Crock Post and go have your fun. When ou get ready, it will be ready. This...
Author: Linda Griffith
Neobiani, a dish of broad, thin slices of beef tenderized with shallow slits from a knife, was a feature of royal court cuisine during the Joseon dynasty...
Author: Eric Kim
This is a recipe which I modified from a Supper Club recipe. Each month a group of teachers and their spouses get together for a wonderful dinner. This...
Author: Marcia Layden
This is a fabulous method of cooking flank steak. If not prepared properly, it tends to be a little tough. This steak is full of flavor and super tender....
Author: Scott Anderson
My family loves this steak. It is so tender it will fall apart. I put it on to cook when we come in from church on sunday. Cook it on low, & it is ready...
Author: Bernice Mosteller
Wow, this is a super easy recipe for ham steak with a wonderful combination of flavors. Just a little different and something you could serve up for a...
Author: Kimberly Biegacki
I have been making these forever...Not sure where I got the recipe, but they come out so moist and tender with lots of flavor. Don't let the mayo throw...
Author: Kimi Gaines
This is great , easy, one pot meal with tender juicy pork chops every time!
Author: Kelly Dodd Dement
not quite sure what to do with that not-so-tender leftover steak? Funny thing, I electric-grilled 4 for Sunday dinner & 2 of 'em turned out cut-butter-with-a-hot-knife...
Author: Cheryl Ross
This has been a favorite in my family for at least 40 years. The sauce is delicious on mashed potaotes.
Author: Thea Pappalardo
I fell in love with this recipe, when I use to cook this for my Personal Chef Clients! Its one of my family's Fall Favorites! :)
Author: Gail Eischeid
My wife is a Filipino don't tell her but I add 2 Tablespoons of fresh graded ginger to the marinade and we magnate over night. A great chef always leave...
Author: Dave Smith
I have made this for my family for years, it is not only economical but a quick, delicious meal. It thickens as it cooks, so you have a great tasting brown...
Author: Kathy Sterling
A good, good for you, easy Steak recipe. I used my electric skillet for this dish.
Author: Lynn Socko
my mom used to make pork chops and rice but used tomato juice. It was good, I just do it the lazy way.
Author: jan c
What an indulgent steak recipe! The cooking method really gives the outer layer a nice crust and cooks the inside perfectly. The butter-wine sauce amps...
Author: Ashley Lemon
Need a super easy dinner? These Crock Pot ranch pork chops are it! Made with only 3 ingredients, it's a set it and forget it recipe. After cooking in the...
Author: tim russell
I saw this recipe on Facebook a few times, and each time it was from a different food blog. It had nearly all positive comments from those who had tried...
Author: Vickie Parks
Delmonico steak is world-famous, first introduced by Delmonico's Restaurant in New York City in the mid-1800s. Over the years, Delmonico has applied to...
Author: Vickie Parks
My mother used to make this for us growing up. It's a nice change from frying it and the gravy and stuffing make it more tender and moist!
Author: Mary Allison Wilkerson
This healthier version for chicken fried steaks is just as good or better as the real deal!
Author: Kevin Anthony
This is 1 of the many recipes that I have developed over my lifetime of outdoor life.
Author: Rev BJ Friley
This steak recipe is very similar tasting to the country style steak at K&W Cafeteria style restaurants. I use Uncle Ben's boil in bag rice with this as...
Author: Amy H.
This marinade is just too good! I have been using this one for years! Recipe Source ~ Taste of Home
Author: Angela Pietrantonio
Salisbury steak is a hearty meal that just sticks to your ribs. This recipe is easy to prepare and tastes great. Adding the patties to the slow cooker...
Author: Brenda-Lee Barajas
My family loves these they are not greasy like most....The meat can be cut with a fork, so tender....These are great without or with gravy... I hope you...
Author: JoSele Swopes
Grandma made these easy pork chops for special suppers, like birthdays.
Author: Kathie Carr
One of my husband's all-time favorites! I love to make it when I'm in a rush, or just plain tired and don't feel like fussing. So easy and so very good!!...
Author: Kelly Williams
The name is a bit misleading...this isn't the regular chop/stuffing dish. These chops are covered in a brown sugar/mustard glaze. I would recommend precooking...
Author: Tracy Joyner
This German pork steak is marinated for at least 24 hours and grilled over a wood fire. It was developed in Saarland, southwest Germany. Recipe: germanfood.about.com...
Author: Ellen Bales
My grandmother was a cook for a hotel and my mother could have been! This is their joint recipe and my entire family loves it and it is so very easy
Author: Linda Miller
These are melt in your mouth, fork tender cubed steaks. I had no plans to post this, but it was so delicious, I am posting it so I won't forget how I made...
Author: Lynn Socko
I love swiss steak that you can cut with a fork. This recipe can be made in the oven, in a crock pot or on top of the stove depending on how low or slow...
Author: Katrina Freed
If you're looking for an easy dinner recipe, try this Cube Steak Parmesan. It reminds us of spaghetti with a ground meat sauce. Panko crumbs form a lovely...
Author: Michael Jordan
Mom often made this delicious potato and pork chop dish for Sunday dinner.
Author: Kathie Carr
A lot of my cooking is inspired from my Portuguese heritage. My hometown of Fall River, Massachusetts has a great Portuguese population. And we also have...
Author: Tara Pacheco
We love crispy fried pork over most cuts of meat. The gravy put this dish over the top! And the Panko bread crumbs put the crisp in the chops that I love...
Author: Diane Atherton